🪰515,480 violations tracked across 67 Florida counties

FANCY SUSHI

1478 SADLER RD, FERNANDINA BEACH, FL 32034

License #5501008

🍱 Japanese/Sushi ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
80.9 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

FANCY SUSHI in FERNANDINA BEACH currently holds an InspectFL Health Score of 80.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 29, 2026. Across those visits, inspectors documented 18 total violations — 5 critical, 2 major, 11 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
18
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗
DBPR
Facebook
X
Reddit

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Link copied to clipboard!
Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Administrative complaint recommended
  • [25-06-4] Single-service articles not stored inverted or protected from contamination. At sushi bar, stored to go bowls not inverted. Operator flipped all bowls over.
  • [35B-04-4] Outer openings of establishment cannot be properly sealed when not in operation. Exterior back door propped open and screen door not fully sealed with gaps in the screen and floor/door frame.
  • [33-16-4] Open dumpster lid. Lid open. Operator sent employee out to shut lid.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above cook line soiled with grease. Also, table under grill soiled with black residue. Also, multiple gaskets torn/soiled.
  • [36-73-4] Floor, wall and/or ceiling soiled/has accumulation of debris. Floor under cook line soiled with grease and black build up. Also, wall behind cook line soiled with grease build up. Also, ceiling vent in mens restroom soiled with dust build up.
  • [53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Jacky L. training expired 1/3/2026.
  • [21-07-4] Wiping cloth chlorine sanitizing solution not at proper minimum strength. On cook line, Sanitizer Bucket (Chlorine 10ppm). Operator added more bleach to bucket and rechecked at 100ppm.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler, raw shrimp stored in plastic container on shelf above hard boiled eggs in soy sauce. Operator switched items. Also, in walk-in cooler containers of raw beef stored over uncooked sweet potato. Operator states that was employee lunch and removed from walk-in cooler.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

FANCY SUSHI has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

Join the discussion

Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.

Add your take in under a minute

Sign in once, then comment, reply, and save restaurants to your watchlist.

or comment with email

Loading comments…

Keep exploring

More places worth comparing

If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.