6890 GULFPORT BLVD, SOUTH PASADENA, FL 33707-2108
License #6217767
๐ฝ๏ธ Would You Eat Here?
Yikes โ FORTUNATO'S ITALIAN RESTAURANT has a rough inspection history. Would you risk it?
๐ Yes 0%
๐ค If they cleaned up 0%
๐ No way 0%
Inspection History
Critical Major Minor
2026-01-26 โ Routine - Food
Call Back - Complied
- [03] No plan review submitted or approved
- [33] Non-food contact surfaces not clean
- [36] Thermometers not available or inaccurate
2026-01-26 โ Routine - Food
Call Back - Complied
- [03] No plan review submitted or approved
- [33] Non-food contact surfaces not clean
- [36] Thermometers not available or inaccurate
2026-01-26 โ Routine - Food
Call Back - Complied
- [03] No plan review submitted or approved
- [33] Non-food contact surfaces not clean
- [36] Thermometers not available or inaccurate
2026-01-23 โ Routine - Food
Warning Issued
- [03] No plan review submitted or approved
- [05] No valid operating license or expired
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [31] Food stored on floor or not properly protected
- [33] Non-food contact surfaces not clean
- [36] Thermometers not available or inaccurate
2026-01-23 โ Routine - Food
Warning Issued
- [03] No plan review submitted or approved
- [05] No valid operating license or expired
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [31] Food stored on floor or not properly protected
- [33] Non-food contact surfaces not clean
- [36] Thermometers not available or inaccurate
2026-01-23 โ Routine - Food
Warning Issued
- [03] No plan review submitted or approved
- [05] No valid operating license or expired
- [08] Improper cold holding temperatures
- [31] Food stored on floor or not properly protected
- [14] Raw animal food stored over ready-to-eat food
- [33] Non-food contact surfaces not clean
- [36] Thermometers not available or inaccurate
2025-09-15 โ Routine - Food
Call Back - Admin. complaint recommended
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
- [11] Improper reheating of food for hot holding
2025-09-15 โ Routine - Food
Call Back - Admin. complaint recommended
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
2025-09-15 โ Routine - Food
Call Back - Admin. complaint recommended
- [16] Food contact surfaces not properly sanitized
- [36] Thermometers not available or inaccurate
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [53] Establishment not in compliance with other codes
2025-07-17 โ Routine - Food
Emergency Order Callback Time Extension
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
- [33] Non-food contact surfaces not clean
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [32] Food not properly labeled or dated
2025-07-17 โ Routine - Food
Emergency Order Callback Not Complied
- [16] Food contact surfaces not properly sanitized
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
2025-07-17 โ Routine - Food
Emergency Order Callback Time Extension
- [16] Food contact surfaces not properly sanitized
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
2025-07-17 โ Routine - Food
Emergency Order Callback Not Complied
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
2025-07-17 โ Routine - Food
Emergency Order Callback Not Complied
- [33] Non-food contact surfaces not clean
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [32] Food not properly labeled or dated
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
2025-07-17 โ Routine - Food
Emergency Order Callback Time Extension
- [33] Non-food contact surfaces not clean
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [32] Food not properly labeled or dated
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
2025-07-16 โ Routine - Food
Emergency Order Callback Not Complied
- [35] Single-service items improperly stored or used
- [23] No date marking of ready-to-eat TCS food
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [36] Thermometers not available or inaccurate
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [53] Establishment not in compliance with other codes
2025-07-16 โ Routine - Food
Emergency Order Callback Not Complied
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
- [11] Improper reheating of food for hot holding
2025-07-16 โ Routine - Food
Emergency Order Callback Not Complied
- [02] No valid certified food manager or not present
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
2025-07-16 โ Routine - Food
Emergency Order Callback Not Complied
- [35] Single-service items improperly stored or used
- [02] No valid certified food manager or not present
- [11] Improper reheating of food for hot holding
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [36] Thermometers not available or inaccurate
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [53] Establishment not in compliance with other codes
2025-07-16 โ Routine - Food
Emergency Order Callback Not Complied
- [02] No valid certified food manager or not present
- [11] Improper reheating of food for hot holding
- [16] Food contact surfaces not properly sanitized
- [23] No date marking of ready-to-eat TCS food
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [36] Thermometers not available or inaccurate
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [35] Single-service items improperly stored or used
- [53] Establishment not in compliance with other codes
2025-07-16 โ Routine - Food
Emergency Order Callback Not Complied
- [23] No date marking of ready-to-eat TCS food
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [36] Thermometers not available or inaccurate
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [35] Single-service items improperly stored or used
- [53] Establishment not in compliance with other codes
2025-07-15 โ Routine - Food
Emergency order recommended
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [11] Improper reheating of food for hot holding
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [24] No consumer advisory for raw/undercooked food
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [36] Thermometers not available or inaccurate
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
- [14] Raw animal food stored over ready-to-eat food
- [31] Food stored on floor or not properly protected
- [35] Single-service items improperly stored or used
- [53] Establishment not in compliance with other codes
2025-07-15 โ Routine - Food
Emergency order recommended
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [11] Improper reheating of food for hot holding
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [24] No consumer advisory for raw/undercooked food
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [40] Employee eating, drinking, or smoking in food area
- [14] Raw animal food stored over ready-to-eat food
- [31] Food stored on floor or not properly protected
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
2025-07-15 โ Routine - Food
Emergency order recommended
- [02] No valid certified food manager or not present
- [11] Improper reheating of food for hot holding
- [16] Food contact surfaces not properly sanitized
- [23] No date marking of ready-to-eat TCS food
- [24] No consumer advisory for raw/undercooked food
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [35] Single-service items improperly stored or used
- [40] Employee eating, drinking, or smoking in food area
- [53] Establishment not in compliance with other codes
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [41] Plumbing not properly installed or maintained
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures