GIANT PIZZA
7019 TAFT ST, HOLLYWOOD, FL 33024
License #1619352
🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurateSign in to watch restaurants and track them on your watchlist.
Solid Health Score
How is this score calculated? →GIANT PIZZA in HOLLYWOOD currently holds an InspectFL Health Score of 92.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 8, 2026. Across those visits, inspectors documented 8 total violations — 3 critical, 2 major, 3 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys and wallet on shelf next to microwave and clean clean utensils container.
- [53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee expired Jan. 2025.
- [14-31-5] Nonfood-grade bags used in direct contact with food. 1) In Ikon and Continental reach in coolers, raw pizza dough stored in plastic to go bags. Manager removed doughs onto trays and plastic wrapped. 2) On dry goods shelf, seasoned bread crumbs in to go plastic bag. Manager removed and placed crumbs in bucket. 3) In reach in freezer, breaded eggplant in plastic to go bag. Manager moved to plastic container.
- [12B-02-4] Employee eating in a food preparation or other restricted area. Employee eating in prep area evidenced by partial sandwich on plate on shelf above pizza station. Employee moved food out of kitchen.
- [03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Whole pizzas at front counter missing time marks. Per manager, all out of oven less than 30 minutes. Employee added time marks.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
GIANT PIZZA looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
One vote per device. Results update after you vote.
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If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
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