GLIMMER CAFE

Name: GLIMMER CAFE
Address: 325 NE 3 AVE STE C, DELRAY BEACH, FL, 33444, US
Rating: 77

325 NE 3 AVE STE C, DELRAY BEACH, FL 33444

License #6023096

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

77 Grade C / 100

Mixed Health Record

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Quick take

GLIMMER CAFE in DELRAY BEACH currently holds an InspectFL Health Score of 77 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 13, 2026. Across those visits, inspectors documented 15 total violations — 7 critical, 6 major, 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.... Salmon thawing in reduce oxygen packaging at reach in cooler. Label states to remove before thawing. Employee removed fish from package
[12A-02-4] Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands...server brought dirty utilities from customers table and then handled cleaned dishes cleaned containers, to go containers, serve drink without washing hands . Employee washed hands after discussion.
[35A-02-7] Live, small flying insects found..one live fly landing on prep line at front line . Employee killed fly and sanitized prep line .
[50-17-3] Operating with an expired Division of Hotels and Restaurants license.
[08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food..half cut avocado with sticker at prep line at kitchen. Employee removed avocado to wash
[16-62-1] Not provided any kind of tools or device or test kit to measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink at kitchen, at front line. Employee provided

Community reaction

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Community pulse