Tracked 493,861 243,443 71,461

GRACE JAPANESE STEAKHOUSE F

3035 SE MARICAMP RD #101, OCALA, FL 34471

License #5202805

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🍽️ Would You Eat Here?

Based on GRACE JAPANESE STEAKHOUSE's inspection record, would you dine here?

Inspection History

Critical Major Minor

2026-01-21 — Routine - Food

Administrative complaint recommended

[02] No valid certified food manager or not present
[14] Raw animal food stored over ready-to-eat food
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[42] Garbage/refuse not properly disposed
[12] Toxic substances improperly stored or labeled
[03] No plan review submitted or approved
[08] Improper cold holding temperatures

2026-01-21 — Routine - Food

Administrative complaint recommended

[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[42] Garbage/refuse not properly disposed

2025-09-02 — Routine - Food

Administrative complaint recommended

[01] Required employee training not available
[21] No proper handwashing by employees
[24] No consumer advisory for raw/undercooked food
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected
[03] No plan review submitted or approved
[08] Improper cold holding temperatures

2025-09-02 — Routine - Food

Administrative complaint recommended

[01] Required employee training not available
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[03] No plan review submitted or approved
[08] Improper cold holding temperatures