🪰515,480 violations tracked across 67 Florida counties

HOOK FISH AND CHICKEN

18450 NW 2 AVE, MIAMI GARDENS, FL 33169

License #2333853

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

HOOK FISH AND CHICKEN in MIAMI GARDENS currently holds an InspectFL Health Score of 82.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 11, 2026. Across those visits, inspectors documented 16 total violations — 8 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
16
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Prep table in the kitchen: can opener blade soiled.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler fan covers soiled. Most reach in cooler gaskets soiled.
  • [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Walk in cooler .
  • [08B-38-4] Food stored on floor. Drive thru window area: crate with ketchup packets stored on the floor.
  • [14-69-4] Ice buildup in reach-in freezer at the front counter and walk-in freezer.
  • [11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with the operator and provided the handout for the vomit and diarrhea.
  • [31B-03-4] No soap provided at handwash sinks: In front of the cookline and by the three compartment sink
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

HOOK FISH AND CHICKEN has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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