INTERNATIONAL HOUSE OF PANCAKES - 36-196
1350 S WALNUT ST, STARKE, FL 32091
License #1400189
🏨 Hotel/Resort ℹ️Sign in to watch restaurants and track them on your watchlist.
Failing Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
INTERNATIONAL HOUSE OF PANCAKES - 36-196 in STARKE currently holds an InspectFL Health Score of 48.9 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has been inspected 6 times from Florida DBPR, with the most recent inspection on October 27, 2026. Across those visits, inspectors documented 47 total violations — 6 critical, 7 major, 34 minor.
Start with the newest inspection
Use the score as a shortcut, then verify the latest DBPR record and nearby options.
What stands out in this inspection history
The latest inspection on October 27, 2026 shows 15 observation rows: 1 critical, 2 major, and 12 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Open the place or verify the recordSee the place, then share or verify
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.
Would you eat here?
INTERNATIONAL HOUSE OF PANCAKES - 36-196 has a rough inspection history. Would you risk it?
A rough inspection history changes the conversation. This vote is a quick read on community trust.
One vote per device. Results update after you vote.
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed scoop in water at temperature of 127 F, on server line. Operator changed water out, the second temperature is 189 F.
- [14-01-5] Bowl or other container with no handle used to dispense food. Observed a scoop with no handle in the sprinkles on the server line, operator removed.
- [14-20-4] Ripped/worn tin foil used as shelf cover. Observed torn foil in and on the oven on the cook line. Observed reach in cooler on cook line with peeling blue covering.
- [36-24-5] Hole in or other damage to wall. Observed wall next to hand washing station in the back coming away from the rest of the wall.
- [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee jacket next to pepper in side server station.
- [08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed lettuce over ready to eat food in walk-in cooler. Operator moved the lettuce from above the ready to eat food.
- [29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose bibb in dish area without a vacuum breaker.
- [36-73-4] Floors, walls and ceiling soiled/has accumulation of debris. Observed walls on cook line with grease and food debris. Observed sides of equipment with grease and debris. Observed walls in back area with black/green mold like substance. Observed walls in dish area soiled with black/green mold like substance. Observed drain in dish area with heavy soil. Observed vents in dish area with heavy soil. Observed dust on the pipe for the fan compressor in the walk-in cooler.
- [16-23-4] Accumulation of lime scale on the inside of the dishmachine. Observed lime build up inside the dish machine. Observed exterior of dish machine with heavy soil.
- [24-08-4] Equipment and utensils not properly air-dried - wet nesting. Observed dishes on the clean dish shelf with water and stacked with other pans.
- [25-06-4] Single-service articles not stored inverted or protected from contamination. Observed coffee filters on server line uncovered. Operator put a lid on the container and covered the filters.
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed mixer in back area with food debris. Observed plates for service on server line with food debris.
- [10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed a handled scoop in the cookie crumbs on the cook line. Operator removed scoop.
- [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. One employee present, hired less than sixty days, no proof of employees responsibility present.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed heavy grease and debris in both fryer cabinets. Front of reach in cooler on cook line soiled. Reach in freezer on line observed with debris. Observed walk-in cooler door soiled with debris.
Own or manage a business?
FairScore is a separate free beta for business owners who want a fairer way to understand online reviewer behavior.
FairScore does not change InspectFL scores, inspection data, rankings, or coverage.
More places worth comparing
If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
Similar Hotel/Resort in STARKE
Use these as a same-category comparison set so you can judge this score against nearby alternatives, not in isolation.
Other options in STARKE
If you're just looking for a better place nearby, start here and compare the current scores before you decide where to go next.
Join the discussion
Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.
Add your take in under a minute
Sign in once, then comment, reply, and save restaurants to your watchlist.
Enter the 6-digit code sent to
Helpful comments beat hot takes.
Loading comments…
No comments yet — be the first person to add useful context.