JACK'S SHACK

Name: JACK'S SHACK
Address: 4864 SUNCITY CENTER BLVD, SUN CITY CENTER, FL, 33573, US
Rating: 82

4864 SUNCITY CENTER BLVD, SUN CITY CENTER, FL 33573

License #3918568

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

82 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

JACK'S SHACK in SUN CITY CENTER currently holds an InspectFL Health Score of 82 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on March 11, 2026. Across those visits, inspectors documented 12 total violations — 1 critical, 4 major, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Warning Issued
[25-05-4] Single-service articles improperly stored. Box of single service cups on floor.
[42-01-4] Wet mop not stored in a manner to allow the mop to dry.
[41-17-4] Spray bottle containing toxic substance not labeled. Chemical spray bottle not labeled.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board.
[08B-38-4] Food stored on floor. Water bottles on floor.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Employee replaced at time of inspection.
[12A-20-4] Employee washed hands with no soap. Observed employee wash hands in 3 compartment sink with no soap.
[14-09-4] Cutting board has cut marks and is no longer cleanable. Cutting board.
[32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
[53A-02-7] Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Manager Parth P.
[02D-01-5] Working containers of food removed from original container not identified by common name. Containers of sugar not labeled.
[13-03-4] Employee with no hair restraint while engaging in food preparation. Observed employee wash hands preparing ice cream with no hair restraint.

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse