JEREMIAH'S

Name: JEREMIAH'S
Address: 501 N HIGHLAND ST, MT DORA, FL, 327575021, US
Rating: 73

501 N HIGHLAND ST, MT DORA, FL 327575021

License #4500333

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

73 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

JEREMIAH'S in MT DORA currently holds an InspectFL Health Score of 73 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 13, 2026. Across those visits, inspectors documented 25 total violations — 4 critical, 3 major, 18 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-01-5] Bowl or other container with no handle used to dispense food. In apple sauce container. Operator removed.
[21-44-1] Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. On top of prep table. Operator removed.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Wall next to tea machine
[41-15-5] Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Chlorine over 200++. Rechecked 50PPM.
[25-06-4] Single-service articles not stored inverted or protected from contamination. Coffee filters. Operator inverted.
[29-11-4] Water leaking from pipe and/or faucet/handle. By dishwasher.
[03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Operator added time mark. See stop sale.
[51-18-6] No copy of latest inspection report available.
[08B-38-4] Food stored on floor. French fries. Operator removed. French fries in walk in cooler. Box of soda on floor at the bar. .
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Fryer baskets at cook line. White cutting board at cook line.
[35B-01-4] Exterior door has a gap at the threshold that opens to the outside.

Community reaction

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Community pulse