JOE'S WOOD GRILL

Name: JOE'S WOOD GRILL
Address: 1504 S FEDERAL HWY, DANIA BEACH, FL, 33004, US
Rating: 92.9

1504 S FEDERAL HWY, DANIA BEACH, FL 33004

License #1624577

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

92.9 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

JOE'S WOOD GRILL in DANIA BEACH currently holds an InspectFL Health Score of 92.9 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 23, 2026. Across those visits, inspectors documented 9 total violations — 1 critical, 5 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In reach in freezer in prep area, raw chicken stored over ready to eat vegetables.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. In prep area and meat prep area, no paper towels pro. Operator provided paper towels.
[53B-10-4] Records/documents for required employee training do not contain all of the required information. Training certification number no5 filled out for some employees.
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Community reaction

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Community pulse