JUANITAS

Name: JUANITAS
Address: 204 BOSTON AVE, IMMOKALEE, FL, 34142, US
Rating: 85.6

204 BOSTON AVE, IMMOKALEE, FL 34142

License #2102451

85.6 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

JUANITAS in IMMOKALEE currently holds an InspectFL Health Score of 85.6 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 23, 2026. Across those visits, inspectors documented 11 total violations — 1 critical, 3 major, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed not all food prepared over 24 hours in reach in cooler date marked.
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle in contact with flour in bulk use bin. Operator removed scoop.
[14-73-4] No container installed for catching grease from hood drip tray. Observed grease tray on hood damaged, operator has hood company scheduled to repair.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled, operator is in the process of cleaning.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in gaskets soiled.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by steam well in the kitchen.
[08A-04-5] Raw animal food stored over or with unwashed produce. Observed raw chicken wings stored above lettuce in reach in cooler on the front line. Operator moved chicken.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse