Tracked 742,896 366,185 107,493

KIZUNA SUSHI & HIBACHI F

2633 S HWY 27 STE 102, CLERMONT, FL 34711

License #4509181

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🍽️ Would You Eat Here?

Based on KIZUNA SUSHI & HIBACHI's inspection record, would you dine here?

Inspection History

Critical Major Minor

2025-11-06 — Complaint Full

Call Back - Complied

[08] Improper cold holding temperatures

2025-11-06 — Complaint Full

Call Back - Complied

[08] Improper cold holding temperatures

2025-11-06 — Complaint Full

Call Back - Complied

[08] Improper cold holding temperatures

2025-10-27 — Complaint Full

Inspection Completed - No Further Action

[01] Required employee training not available
[03] No plan review submitted or approved
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[25] Food contact surfaces not clean and sanitized
[40] Employee eating, drinking, or smoking in food area
[46] No proof of required state licenses/permits
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[02] No valid certified food manager or not present
[08] Improper cold holding temperatures

2025-10-27 — Complaint Full

Inspection Completed - No Further Action

[01] Required employee training not available
[03] No plan review submitted or approved
[16] Food contact surfaces not properly sanitized
[25] Food contact surfaces not clean and sanitized
[40] Employee eating, drinking, or smoking in food area
[46] No proof of required state licenses/permits
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[02] No valid certified food manager or not present
[08] Improper cold holding temperatures

2025-10-27 — Complaint Full

Inspection Completed - No Further Action

[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[25] Food contact surfaces not clean and sanitized
[31] Food stored on floor or not properly protected
[40] Employee eating, drinking, or smoking in food area
[46] No proof of required state licenses/permits
[01] Required employee training not available
[03] No plan review submitted or approved
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[36] Thermometers not available or inaccurate
[02] No valid certified food manager or not present
[08] Improper cold holding temperatures

2025-09-03 — Complaint Full

Warning Issued

[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[52] No current building or fire inspection
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[02] No valid certified food manager or not present

2025-09-03 — Complaint Full

Warning Issued

[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[16] Food contact surfaces not properly sanitized
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[52] No current building or fire inspection
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[02] No valid certified food manager or not present

2025-09-03 — Complaint Full

Warning Issued

[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[52] No current building or fire inspection
[10] Improper cooking temperatures/times
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate

2025-08-07 — Food-Licensing Inspection

Inspection Completed - No Further Action

Passed — No Violations

2025-08-07 — Food-Licensing Inspection

Inspection Completed - No Further Action

Passed — No Violations

2025-08-07 — Food-Licensing Inspection

Inspection Completed - No Further Action

Passed — No Violations