LEGENDS CAFE

Name: LEGENDS CAFE
Address: 3323 US HWY 441/27, FRUITLAND PARK, FL, 34731, US
Rating: 85

3323 US HWY 441/27, FRUITLAND PARK, FL 34731

License #4501775

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

85 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

LEGENDS CAFE in FRUITLAND PARK currently holds an InspectFL Health Score of 85 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 4, 2026. Across those visits, inspectors documented 17 total violations — 2 critical, 4 major, 11 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Top of pizza oven. -Interior of fryer cabinets.
[53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
[14-20-4] Ripped/worn tin foil used as shelf cover. -Under seasonings by steam tables. -Wing station hot box.
[41-17-4] Spray bottle containing toxic substance not labeled. -Yellow spray bottle at bar.
[02D-01-5] Working containers of food removed from original container not identified by common name. -Bulk container of sugar at bar.
[36-24-5] Hole in or other damage to wall. -Bottom right entrance to middle kitchen.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. -Prep cooler to left of oven. -Standing water in pizza prep cooler.
[36-73-4] Floor soiled/has accumulation of debris. -Under fryers.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse