LIL THAI PLACE

Name: LIL THAI PLACE
Address: 13947 BEACH BLVD 110, JACKSONVILLE, FL, 32224, US
Rating: 92.8

13947 BEACH BLVD 110, JACKSONVILLE, FL 32224

License #2614301

🍽️ Thai/Vietnamese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

92.8 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

LIL THAI PLACE in JACKSONVILLE currently holds an InspectFL Health Score of 92.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on January 21, 2026. Across those visits, inspectors documented 14 total violations — 3 critical, 4 major, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board on reach-in cooler across from wok station soiled/ stained.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed multiple gaskets on reach-in coolers on cook line and walk-in-cooler soiled.
[35A-03-4] Dead roaches on premises. Observed one dead roach under shelf next to fryer. Employee swept up dead roach and discarded.
[41-17-4] Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored next to dishwashing machine. Operator labeled spray bottle of cleaner.
[14-86-1] Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towels in direct contact with misc herbs and lemons in walk-in-cooler. Discussed with operator.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shelled eggs stored over ready to eat onions in walk-in-cooler. Also, raw fish stored over ready to eat vegetables in walk in freezer-not all foods are commercially packaged.operator removed bag of onions in walk-in-cooler and rearranged foods in walk in freezer to properly store.
[27-19-4] Handwash sink does not have enough water pressure to properly wash hands. Observed hand wash sink in womens restroom not to have enough pressure with hot water to properly wash hands. Operator tried to turn water supply under sink higher but unable to change the low flow of hot water. Operator stated she will call to have serviced.

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse