LINDBURGERS RESTAURANT

Name: LINDBURGERS RESTAURANT
Address: 5155 WEST ATLANTIC AVE STE A280, DELRAY BEACH, FL, 33484, US
Rating: 83.4

5155 WEST ATLANTIC AVE STE A280, DELRAY BEACH, FL 33484

License #6021924

🍔 Burgers ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

83.4 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

LINDBURGERS RESTAURANT in DELRAY BEACH currently holds an InspectFL Health Score of 83.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 23, 2026. Across those visits, inspectors documented 8 total violations — 4 critical, 1 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer closest to breading cooler.
[35B-08-4] Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed fly sticky taps hanging over onions in container. Operator removed.
[12A-28-4] Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch soiled apron with gloves on and then proceeded to touch clean spatula to flip burgers. Discussed with operator. Employee washed hands.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in flip top cooler across from grill ; roast beef (50F) , American cheese 43-49, . Per operator food not prepared or portioned today. Food held in unit less than four hours. Observed products stored past the fill line. Operator removed products on top and placed below to quick chill.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled cutting board at flip top cooler across from fryer.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw burgers stored over cooked beef below in flip top cooler across from grill. Operator stored raw burgers properly.

Community reaction

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Community pulse