LITTLE CAESARS PIZZA

Name: LITTLE CAESARS PIZZA
Address: 661 BLANDING BLVD #514, ORANGE PARK, FL, 32073, US
Rating: 92.5

661 BLANDING BLVD #514, ORANGE PARK, FL 32073

License #2001118

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

92.5 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

LITTLE CAESARS PIZZA in ORANGE PARK currently holds an InspectFL Health Score of 92.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on December 18, 2025. Across those visits, inspectors documented 10 total violations — 1 critical, 3 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[35B-03-4] Outer openings not protected with self-closing doors. Back exit door self-closing device is disconnected.
[11-26-1] No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No employee reporting agreement for Andrew, hired approximately three weeks ago.
[16-36-4] No color/concentration comparison chart available for chemical test kit used to check sanitizer. No color chart available for quaternary ammonium test strips.
[33-16-4] Open dumpster lid. Both dumpster lids are open.
[53B-02-5] No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of food handler training for Lewis, hired over 60 days.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of pizza oven has food debris.
[14-11-5] Equipment in poor repair. Gasket on walk in cooler is torn.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on prep table where dough is being prepared.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket is soiled.
[12A-29-4] Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee picked up dropped pizza from the floor then boxed/handled another pizza without washing hands first.

Community reaction

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Community pulse