LITTLE MIKE'S

Name: LITTLE MIKE'S
Address: 8005 KIMBERLY BLVD, NORTH LAUDERDALE, FL, 33068, US
Rating: 94.1

8005 KIMBERLY BLVD, NORTH LAUDERDALE, FL 33068

License #1612370

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

94.1 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

LITTLE MIKE'S in NORTH LAUDERDALE currently holds an InspectFL Health Score of 94.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on December 15, 2025. Across those visits, inspectors documented 9 total violations — 3 critical, 3 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in kitchen on stove - fresh garlic in oil (82F - Cold Holding). Per operator item was held out for less than four hours ago. Operator placed item in freezer to quick chill.
[25-06-4] Single-service articles not stored inverted or protected from contamination. Observed opposite cook line , single service to go containers on shelf not inverted. Operator inverted during the inspection.
[08B-47-4] Food not stored at least 6 inches off of the floor. Observed in dry storage area , bucket of flour on floor. Operator elevated during inspection.
[22-43-4] Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed triple sink Quaternary sanitizer reading 0 ppm. Advised operator to set up triple sink and sanitize until the sanitizer dispenser is repaired. Operator set up triple sink reading 100 ppm chlorine.
[14-01-5] Bowl or other container with no handle used to dispense food. Observed in kitchen preparing area ,bowl with no handle used to dispense salt. Operator removed during inspection. Advised operator to used scoop with handle.

Community reaction

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Community pulse