Tracked 493,861 243,443 71,461

LUIGIS ITALIAN RESTAURANT  C

2814 DAVID WALKER DRIVE, EUSTIS, FL 32726

License #4508876


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๐Ÿฝ๏ธ Would You Eat Here?

Based on LUIGIS ITALIAN RESTAURANT's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-01-26 โ€” Routine - Food
Inspection Completed - No Further Action
  • [29] Improper use of time as a public health control
  • [40] Employee eating, drinking, or smoking in food area
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes
2026-01-26 โ€” Routine - Food
Inspection Completed - No Further Action
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [40] Employee eating, drinking, or smoking in food area
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes
  • [14] Raw animal food stored over ready-to-eat food
  • [36] Thermometers not available or inaccurate
2025-09-09 โ€” Routine - Food
Administrative complaint recommended
  • [25] Food contact surfaces not clean and sanitized
  • [41] Plumbing not properly installed or maintained
  • [42] Garbage/refuse not properly disposed
  • [50] Premises not maintained or clean
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
2025-09-09 โ€” Routine - Food
Administrative complaint recommended
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [25] Food contact surfaces not clean and sanitized
  • [41] Plumbing not properly installed or maintained
  • [42] Garbage/refuse not properly disposed
  • [50] Premises not maintained or clean
  • [14] Raw animal food stored over ready-to-eat food
  • [36] Thermometers not available or inaccurate