MEDIALUNA'S ARGENTINIAN BAKERY LLC

Name: MEDIALUNA'S ARGENTINIAN BAKERY LLC
Address: 730 W HALLANDALE BEACH BLVD, STE #107, HALLANDALE BEACH, FL, 33009, US
Rating: 93.8

730 W HALLANDALE BEACH BLVD, STE #107, HALLANDALE BEACH, FL 33009

License #1626223

🫔 Latin American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

93.8 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

MEDIALUNA'S ARGENTINIAN BAKERY LLC in HALLANDALE BEACH currently holds an InspectFL Health Score of 93.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 22, 2026. Across those visits, inspectors documented 8 total violations — 2 critical, 3 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[31A-09-4] Handwash sink not accessible for employee use at all times. Observed both (all) hand washing sinks blocked. Operator corrected.
[05-09-4] No conspicuously located ambient air temperature thermometer in holding unit.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above cream. Operator placed eggs on bottom shelf.
[25-05-4] Single-service articles improperly stored. Observed cases of take out cups, lids, etc. all stored directly on the floor.

Community reaction

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Community pulse