1700 NEW HAVEN AVE SPACE 550, MELBOURNE, FL 32904
License #1507055
๐ฝ๏ธ Would You Eat Here?
Yikes โ MR & MRS CRAB JUICY SEAFOOD & BAR has a rough inspection history. Would you risk it?
๐ Yes 0%
๐ค If they cleaned up 0%
๐ No way 0%
Inspection History
Critical Major Minor
2026-01-06 โ Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [35] Single-service items improperly stored or used
- [10] Improper cooking temperatures/times
2026-01-06 โ Routine - Food
Inspection Completed - No Further Action
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [10] Improper cooking temperatures/times
- [35] Single-service items improperly stored or used
- [01] Required employee training not available
2026-01-06 โ Routine - Food
Inspection Completed - No Further Action
- [35] Single-service items improperly stored or used
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [10] Improper cooking temperatures/times
- [01] Required employee training not available
2026-01-06 โ Routine - Food
Inspection Completed - No Further Action
- [01] Violation 01
- [16] Food contact surfaces not properly sanitized
- [22] Violation 22
- [23] Violation 23
- [35] Violation 35
- [10] Improper cooking temperatures/times
2025-08-25 โ Routine - Food
Inspection Completed - No Further Action
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [16] Food contact surfaces not properly sanitized
- [21] No proper handwashing by employees
- [24] No consumer advisory for raw/undercooked food
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [35] Single-service items improperly stored or used
- [01] Required employee training not available
2025-08-25 โ Routine - Food
Inspection Completed - No Further Action
- [35] Single-service items improperly stored or used
- [03] No plan review submitted or approved
- [16] Food contact surfaces not properly sanitized
- [21] No proper handwashing by employees
- [24] No consumer advisory for raw/undercooked food
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [01] Required employee training not available
- [08] Improper cold holding temperatures
2025-08-25 โ Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [21] No proper handwashing by employees
- [24] No consumer advisory for raw/undercooked food
- [35] Single-service items improperly stored or used
- [10] Improper cooking temperatures/times
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
2025-08-25 โ Routine - Food
Inspection Completed - No Further Action
- [01] Violation 01
- [03] Violation 03
- [08] Violation 08
- [16] Food contact surfaces not properly sanitized
- [21] No proper handwashing by employees
- [24] Violation 24
- [35] Violation 35
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food