NEW HONG KONG LARGO INC

Name: NEW HONG KONG LARGO INC
Address: 10801 STARKEY RD STE 5, LARGO, FL, 33777, US
Rating: 88.2

10801 STARKEY RD STE 5, LARGO, FL 33777

License #6215022

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

88.2 Grade B / 100

Solid Health Score

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Quick take

NEW HONG KONG LARGO INC in LARGO currently holds an InspectFL Health Score of 88.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 13, 2026. Across those visits, inspectors documented 24 total violations — 2 critical, 1 major, 21 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-17-4] In-use knife/knives stored in cracks between pieces of equipment. Between cooler and prep table on cook line
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled Accumulation of grease on gas lines behind wok station
[36-37-5] Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues.
[08B-63-4] Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Unsecured chest freezer contains unpackaged food in dining area
[14-31-5] Nonfood-grade bags used in direct contact with food. Food stored in plastic to go bags in freezer
[14-45-4] Cardboard used to line nonfood-contact shelves. Shelves across from cook line lined with cardboard
[25-32-4] Reuse of single-service or single-use articles. Metal sauce containers reused as scoops in rice bins
[53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two employees in kitchen with no proof of training
[21-38-4] Wiping cloth sanitizing solution stored on the floor. Sanitizer bucket on floor under triple sink

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse