NEW TUNG TUNG 2

Name: NEW TUNG TUNG 2
Address: 7040 LAND O LAKES BLVD UNIT 105, LAND O' LAKES, FL, 34638, US
Rating: 81.6

7040 LAND O LAKES BLVD UNIT 105, LAND O' LAKES, FL 34638

License #6113269

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

81.6 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

NEW TUNG TUNG 2 in LAND O' LAKES currently holds an InspectFL Health Score of 81.6 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 1, 2026. Across those visits, inspectors documented 16 total violations — 2 critical, 6 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled and grease buildup
[31A-09-4] Handwash sink not accessible for employee use at all times. Cutting on hand sink in kitchen, operator removed it
[08B-12-5] Stored food not covered. Egg roll not covered in walk in cooler, operator covered it with plastic wrap
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table, operator removed it
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked wings no date mark oven 24 hours in walk in cooler. Operator marked the date correctly
[41-04-4] Toxic substance/chemical on premise that is not required for the operation of establishment.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Rice warmer interior soiled and grease buildup

Community reaction

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Community pulse