🪰515,480 violations tracked across 67 Florida counties

PAPA JOHNS 673

829 N HOMESTEAD BLVD, HOMESTEAD, FL 33030

License #2325435

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

PAPA JOHNS 673 in HOMESTEAD currently holds an InspectFL Health Score of 98 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 24, 2025. Across those visits, inspectors documented 5 total violations — 2 critical, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
5
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [13-01-4] Employee with soiled clothing. Observed aprons of three employees were very dirty. As per manager Aprons get dirty fast because of the flour.
  • [14-38-4] Food storage container/container lid cracked or broken. Observed 6 broken containers at shelves above the three compartment sink. Observed 1 cracked lids at shelves above the three compartment sink.
  • [24-08-4] Equipment and utensils not properly air-dried - wet nesting. Observed at shelves above the three compartment sink.
  • [12A-28-4] Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touched soiled apron and then engaged in food preparation without washing hands.
  • [22-43-4] Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 0ppm). Operator reset Triple Sink (Quaternary 200ppm). Observed Sanitizer Bucket at preparation line (Quaternary 0ppm). Operator discarded water. Sanitizer Bucket (Quaternary 200ppm)
Community reaction

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Community pulse

Would you eat here?

PAPA JOHNS 673 has a strong inspection record. Would you eat here?

A record

Strong recent inspection history, but the vote is still about whether you personally trust the pattern.

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