PINEAPPLE ESPRESSO
3045 DR MARTIN LUTHER KING JR ST N, ST PETERSBURG, FL 33704
License #6217851
☕ Café/Breakfast ℹ️Sign in to watch restaurants and track them on your watchlist.
Excellent Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
PINEAPPLE ESPRESSO in ST PETERSBURG currently holds an InspectFL Health Score of 95.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 14, 2026. Across those visits, inspectors documented 5 total violations — 1 critical, 2 major, 2 minor.
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What stands out in this inspection history
The latest inspection on July 14, 2026 shows 5 observation rows: 1 critical, 2 major, and 2 minor.
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- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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What do locals think?
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Would you eat here?
PINEAPPLE ESPRESSO has a strong inspection record. Would you eat here?
Strong recent inspection history, but the vote is still about whether you personally trust the pattern.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [21-38-4] Wiping cloth sanitizing solution stored on the floor. Solution was stored on the floor under a prep table upon entrance into the kitchen. Wiping cloth was elevated and stored correctly on the bottom shelf of prep table.
- [31A-11-4] Handwash sink used for purposes other than handwashing. Hand wash sink observed being used to fill a gallon water bottle. Additionally hand wash sink had a water filtration system attached. Inspector discussed issue with operator and requirements for handwash sinks to be used for only washing hands.
- [14-86-1] Non-food grade paper/paper towel used as liner for food container. Paper towels observed ed lining washed produce inside walk-in cooler.
- [50-09-4] Current Hotel and Restaurant license not displayed.
- [03D-15-4] Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Cooked sausage observed cooling covered in walk-in cooler. Item was uncovered to encourage proper cooling parameters are met.
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