🪰658,362 violations tracked across 67 Florida counties

PIZZA BRUNO

3990 CURRY FORD RD, ORLANDO, FL 32806

License #5810003

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
84.8 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

PIZZA BRUNO in ORLANDO currently holds an InspectFL Health Score of 84.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 18, 2026. Across those visits, inspectors documented 24 total violations — 1 critical, 4 major, 19 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on March 18, 2026 shows 17 observation rows: 1 critical, 3 major, and 13 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Inspector notes
24
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [36-36-4] Ceiling tile missing. Tile missing in pizza make table area
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Hand sink blocked by shopping cart at pizza prep area
  • [14-09-4] Cutting board has cut marks and is no longer cleanable. At make table coolers
  • [31B-04-4] No handwashing sign provided at a hand sink used by food employees. Hand sink by soda fountain machine
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at warewash area Hand sink in back prep area Hand sink in employee restroom
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust build up on vent cover for cooler at cook line Shelves debris 1 door stand up cooler in pizza make area Debris on shelves in walk in cooler Fan covers in walk in cooler
  • [10-17-4] In-use knife/knives stored in cracks between pieces of equipment. Knives stored between wall and electrical pipe on wall in back prep area
  • [13-04-4] Employee with no beard guard/restraint while engaging in food preparation.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Can opener
  • [29-11-4] Water leaking from pipe and/or faucet/handle. Pipe leaking under hand sink at back prep area
  • [32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee bathroom
  • [35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Back kitchen exit door from kitchen
  • [16-21-4] Accumulation of debris on exterior of warewashing machine.
  • [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles over pizza make station A/C vent cover over soda fountain machine has dust build up
  • [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Wall in back prep area has food debris build up
  • [29-49-6] Standing water in bottom of reach-in-cooler. 1 door stand up cooler
  • [14-86-1] Non-food grade paper/paper towel used as liner for food container. In containers of basil, mint and Thai basil
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

PIZZA BRUNO has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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