PRIMOHOAGIES

Name: PRIMOHOAGIES
Address: 211 S MAIN ST STE 10, GAINESVILLE, FL, 32601-7196, US
Rating: 94.5

211 S MAIN ST STE 10, GAINESVILLE, FL 32601-7196

License #1103759

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

94.5 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

PRIMOHOAGIES in GAINESVILLE currently holds an InspectFL Health Score of 94.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on December 23, 2025. Across those visits, inspectors documented 5 total violations — 3 critical, 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[01B-01-4] Dented/rusted cans present. See stop sale. 1 can of roasted red peppers.
[02C-01-5] Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Turkey dated 12/16 and ham dated 12/15.
[29-11-4] Water leaking from pipe and/or faucet/handle. Pipes under Handwash sink on cooks line is leaking water when water is turned on.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. mozzarella (46F - Cold Holding); rice pudding (46F - Cold Holding); coleslaw (48F - Cold Holding); macaroni salad (48F - Cold Holding) items in open air grab and go reach in cooler at front counter, the back of the cooler thermometer reads 42F, the front of cooler reads over 50F. Manager stated he stores the food in the back of the unit with curtain pulled down over night, when he comes in the morning the curtain is lifted and foods pulled forward, manager moved items to freezer to rapidly drop in temperature. Retemped bread pudding 42, coleslaw 44, Mac salad 45, mozzarella 42.
[14-11-5] Equipment in poor repair. Metal pot with cracked bottom on clean drying rack, manager discarded container.

Community reaction

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Community pulse