RAINBOW RESTAURANT
704 E MYERS BLVD, MASCOTTE, FL 34753
License #4500054
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Mixed Health Record
How is this score calculated? →RAINBOW RESTAURANT in MASCOTTE currently holds an InspectFL Health Score of 75.7 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on April 17, 2026. Across those visits, inspectors documented 32 total violations — 3 critical, 6 major, 23 minor.
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InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Call Back - Complied
- [36-06-4] Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. -under fryers
- [24-06-4] Clean utensils or equipment stored in dirty drawer or rack.
- [28-02-4] Condensation or other drainage not disposed of according to law. -condensation from ice machine is drained through a pipe to the outside area by grease trap
- [14-11-5] Operator has new microwave -gaskets on upright reach in cooler in kitchen -exterior of outdoor walk on cooler
- [35B-01-4] Exterior door has a gap at the threshold that opens to the outside. -back door and door to outside coolers
- [33-20-4] Grease heavily built up on exterior of grease receptacle.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior front and sides of fryers cabinet -shelf and container beside fryers -exterior of dry goods containers -ceiling fans are dusty -excessive dust build up by hot water heater
- [14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface.
- [22-02-4] Progress made -shelves in walk in cooler in establishment
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
RAINBOW RESTAURANT has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
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