ROBERTO'S RISTORANTE AND PIZZERIA

Name: ROBERTO'S RISTORANTE AND PIZZERIA
Address: 2468 BURNSED BLVD, THE VILLAGES, FL, 32163, US
Rating: 80.6

2468 BURNSED BLVD, THE VILLAGES, FL 32163

License #7000638

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

80.6 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

ROBERTO'S RISTORANTE AND PIZZERIA in THE VILLAGES currently holds an InspectFL Health Score of 80.6 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 27, 2026. Across those visits, inspectors documented 14 total violations — 2 critical, 3 major, 9 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-33-4] Reach-in cooler shelves with rust that has pitted the surface. Vertical reach in cooler across from dish machine
[21-38-4] Wiping cloth sanitizing solution stored on the floor. In pizza prep area
[22-49-4] Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm at chlorine chemical dish machine in kitchen. Operator cut the clogged sanitizer line and ran multiple cycles. Recheck 50ppm.
[06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 2 completely thawed grouper filets in reduced oxygen package in reach in cooler at cook line. See stop sale.
[01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition 2 completely thawed grouper filets in reduced oxygen package in reach in cooler at cook line.
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Multiple utensil in 87F water in cook line area
[53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jordan

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse