ROSEWATER ROOFTOP

Name: ROSEWATER ROOFTOP
Address: 233 NE 2 AVE, DELRAY BEACH, FL, 33444, US
Rating: 81.1

233 NE 2 AVE, DELRAY BEACH, FL 33444

License #6022509

81.1 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

ROSEWATER ROOFTOP in DELRAY BEACH currently holds an InspectFL Health Score of 81.1 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on March 30, 2026. Across those visits, inspectors documented 15 total violations — 6 critical, 5 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

75%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[12A-11-4] Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area.... employee came from bathroom and putting gloved on hands to prep food at cook line . Employee washing hands after discussion
[14-01-5] Bowl with no handle used to dispense food in bread crumbs. Employee properly stored.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime.... can opener blade . Employee cleaned.
[02D-01-5] Working containers of food removed from original container not identified by common name...bread crumbs. Employee labeled
[01C-03-4] oyster tags not marked with last date served.
[21-38-4] Wiping cloth sanitizing solution stored on the floor...employee properly stored.
[08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature...raw shell eggs above slice bacon at walk in cooler . Manager properly stored.
[31B-03-4] No soap provided at handwash sink by the dish machine. Employee provided.

Community reaction

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Community pulse