SPINS SWEET & SAVORY

Name: SPINS SWEET & SAVORY
Address: 23677 W US 27, HIGH SPRINGS, FL, 32643, US
Rating: 83.4

23677 W US 27, HIGH SPRINGS, FL 32643

License #1103552

🍦 Dessert/Ice Cream ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

83.4 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

SPINS SWEET & SAVORY in HIGH SPRINGS currently holds an InspectFL Health Score of 83.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 12, 2026. Across those visits, inspectors documented 10 total violations — 4 critical, 3 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Unused wooden bread racks at front counter soiled with dust. Wooden storage cabinet on cooks line the fake drawer top is soiled with food crumbs.
[41-10-4] Toxic substance/chemical improperly stored. Bottle of Tylenol over canned soup/olives in dry storage room, employee moved medicine.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Interior small toaster at end of cooks line.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ice cream mix (52F - Cold Holding) item added to ice cream machine then machine is turned on, spoke to operator about turning machine on prior to adding mixture to avoid having the mixture rise in temperature.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over fruit. Raw chicken/beef over vegetables in drawers. Manager moved all raw items to one side of cooler to avoid having raw over ready to eat.

Community reaction

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Community pulse