Tracked 493,861 243,443 71,461

SQUID LIPS RIVERDECK  F

1670 INDIAN RIVER DR, SEBASTIAN, FL 32958

License #4105425


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๐Ÿฝ๏ธ Would You Eat Here?

Based on SQUID LIPS RIVERDECK's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-01-27 โ€” Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [16] Food contact surfaces not properly sanitized
  • [41] Plumbing not properly installed or maintained
  • [14] Raw animal food stored over ready-to-eat food
2026-01-27 โ€” Routine - Food
Inspection Completed - No Further Action
  • [16] Food contact surfaces not properly sanitized
  • [41] Plumbing not properly installed or maintained
  • [14] Raw animal food stored over ready-to-eat food
  • [01] Required employee training not available
2025-08-27 โ€” Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [41] Plumbing not properly installed or maintained
  • [50] Premises not maintained or clean
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [08] Improper cold holding temperatures
2025-08-27 โ€” Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [23] No date marking of ready-to-eat TCS food
  • [41] Plumbing not properly installed or maintained
  • [50] Premises not maintained or clean
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [01] Required employee training not available
  • [08] Improper cold holding temperatures