STONEWATER GRILL

Name: STONEWATER GRILL
Address: 4422 LAND O LAKES BLVD, LAND O' LAKES, FL, 34639, US
Rating: 93.5

4422 LAND O LAKES BLVD, LAND O' LAKES, FL 34639

License #6113892

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

93.5 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

STONEWATER GRILL in LAND O' LAKES currently holds an InspectFL Health Score of 93.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on November 13, 2025. Across those visits, inspectors documented 9 total violations — 1 critical, 2 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-06-5] In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Bowl in feta cheese container without handle. Operator removed it.
[12A-12-4] Employee switched from working with raw food to ready-to-eat food without washing hands. Cooked touched raw steak no hand wash changed glove then touched clean utensil. Manager asked him washed hand properly
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda gun holster in bar are soiled with bold like substance buildup. Operator removed it and clean it properly then put it back
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink in bar area. Operator refilled it
[14-09-4] Cutting board has cut marks and is no longer cleanable. Multiple cutting board on prep table grooved and not cleanable anymore. Operator discarded some of them
[16-32-5] Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. No chlorine test kit for dish machine ; only provided quaternary test strips for triple sink and sanitation bucket
[13-03-4] Employee with no hair restraint while engaging in food preparation. Two employees no hair restraint while engaged food preparation, operator asked them to put hair net on
[08B-12-5] Stored food not covered. Red sauce bucket in walk in cooler not covered. Operator covered it
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven interior grasses buildup.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse