SUAREZ BBQ INC

Name: SUAREZ BBQ INC
Address: 12963 W OKEECHOBEE RD STE 5-6, HIALEAH GARDENS, FL, 33018, US
Rating: 87.6

12963 W OKEECHOBEE RD STE 5-6, HIALEAH GARDENS, FL 33018

License #2332853

🔥 BBQ ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

87.6 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

SUAREZ BBQ INC in HIALEAH GARDENS currently holds an InspectFL Health Score of 87.6 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 17, 2026. Across those visits, inspectors documented 11 total violations — 4 critical, 1 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed pork tamales at steamer pork tamales (129F Hot Holding) Operator took tamales to the kitchen to reheat.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed inside reach in cooler, raw beef stored over smoked Pork chops. Operator stored raw beef on shelf under smoked pork chops.
[10-08-5] Ice scoop handle in contact with ice. Operator stored ice scoop with handle upwards.
[02D-01-5] Working containers of food removed from original container not identified by common name. Observed plastic containers at kitchen with salt and seasoning not labeled. Cook labeled containers with names.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cel phone on shelf above prep table , front counter. Operator removed cell phone.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse