409,892 violations tracked across 67 Florida counties

SUBWAY 2621

3781 S NOVA RD, PORT ORANGE, FL 32129

License #7403667

F 39/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
31 points to reach C grade
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🍽️ Would You Eat Here?

Yikes — SUBWAY 2621 has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-02-06 — Complaint Full
Call Back - Complied
  • [53] Establishment not in compliance with other codes
  • [35] Single-service items improperly stored or used
2026-02-05 — Complaint Full
Call Back - Admin. complaint recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [53] Establishment not in compliance with other codes
  • [35] Single-service items improperly stored or used
2026-02-04 — Complaint Full
Administrative complaint recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [33] Non-food contact surfaces not clean
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2026-01-28 — Routine - Food
Call Back - Extension given, pending
  • [25] Food contact surfaces not clean and sanitized
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
  • [11] Improper reheating of food for hot holding
  • [35] Single-service items improperly stored or used
2026-01-26 — Routine - Food
Warning Issued
  • [25] Food contact surfaces not clean and sanitized
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
2025-07-22 — Routine - Food
Inspection Completed - No Further Action
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [25] Food contact surfaces not clean and sanitized
  • [29] Improper use of time as a public health control
  • [32] Food not properly labeled or dated
  • [36] Thermometers not available or inaccurate
  • [35] Single-service items improperly stored or used