SUBWAY

Name: SUBWAY
Address: 20 E HWY 40, INGLIS, FL, 34449, US
Rating: 92

20 E HWY 40, INGLIS, FL 34449

License #4800592

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

92 Grade B / 100

Solid Health Score

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Quick take

SUBWAY in INGLIS currently holds an InspectFL Health Score of 92 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on December 10, 2025. Across those visits, inspectors documented 11 total violations — 2 critical, 1 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[36-51-4] Building components, attachments or fixtures in poor repair. 1. Broken cove molding near walk-in cooler. 2. Missing tile at mop sink.
[33-16-4] Open dumpster lid. Lids of dumpster at end of plaza left open.
[35A-03-4] Dead roaches on premises. 1. One dead roach on shelf inside cabinet below handwash sink at front counter. 2. One dead roach on floor in kitchen beside water heater. Manager swept both during this inspection.
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Inside reach-in cooler at front counter: pizza (49F - Cold Holding). Manager stated the pizza has been held inside the cooler since approximately 10am.
[16-46-4] Old labels stuck to food containers after cleaning. Remnants of old labels stuck to sides of 7 pans on clean dish rack.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside reach-in cooler at front counter: pizza (49F - Cold Holding). Manager stated the pizza has been held inside the cooler since approximately 10am. Stop sale issued.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. 1. Buildup of ice on wall inside reach-in cooler at front counter. 2. Ice buildup on shelving inside walk-in freezer.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Nozzle at fountain machine heavily soiled with mold-like substance. Manager had an employee wash and sanitize the nozzle during this inspection.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Around bottom of water heater soiled either mold-like substance.
[29-20-5] Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Standing water inside mop sink.
[12B-02-4] Employee eating in a food preparation or other restricted area. Employee eating sandwich at prep table in back of kitchen. Employee moved food to the lobby during this inspection.

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse