SUBWAY SANDWICHES

Name: SUBWAY SANDWICHES
Address: 1809-1 TOWNCENTER BLVD, FLEMING ISLAND, FL, 32003, US
Rating: 98.5

1809-1 TOWNCENTER BLVD, FLEMING ISLAND, FL 32003

License #2001305

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

98.5 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

SUBWAY SANDWICHES in FLEMING ISLAND currently holds an InspectFL Health Score of 98.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 26, 2025. Across those visits, inspectors documented 5 total violations — 1 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[08B-38-4] Food stored on floor. Case of bread on the floor in walk in freezer.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Excessive ice build up observed in walk in freezer. Also, fan guard on microwave at prep area is detached on the right side.
[36-73-4] Floor soiled/has accumulation of debris. Floor under prep table and under oven is soiled.
[53B-02-5] No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of food handler training for Kirsten, Lily or Landon.
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Knives stored in standing water at 77F at make line. Employee removed the water.

Community reaction

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Community pulse