SUNSET KITCHEN AND DRINKS

Name: SUNSET KITCHEN AND DRINKS
Address: 5799 GULF BLVD, ST PETE BCH, FL, 33706, US
Rating: 97

5799 GULF BLVD, ST PETE BCH, FL 33706

License #6212709

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

SUNSET KITCHEN AND DRINKS in ST PETE BCH currently holds an InspectFL Health Score of 97 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on December 10, 2025. Across those visits, inspectors documented 5 total violations — 1 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[24-06-4] Clean utensils or equipment stored in dirty drawer or rack. Mold like substance in ice scoop holder.
[29-17-4] Waste line missing at soda gun holster. Bar.
[08B-54-4] Uncovered food stored near sink exposed to splash. Next to heating well.
[14-01-5] Bowl or other container with no handle used to dispense food. Souflee cup in breading flour.
[03D-15-4] Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Cooked potatoes 87f, moved to walk in cooler, cooling for 45 minutes.

Community reaction

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Community pulse