SUSHI THAI MARCO ISLAND
1825 SAN MARCO ROAD, MARCO ISLAND, FL 34145
License #2103939
🍱 Japanese/Sushi ℹ️Sign in to watch restaurants and track them on your watchlist.
Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
SUSHI THAI MARCO ISLAND in MARCO ISLAND currently holds an InspectFL Health Score of 79.7 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on September 11, 2026. Across those visits, inspectors documented 16 total violations — 3 critical, 2 major, 11 minor.
Start with the newest inspection
Use the score as a shortcut, then verify the latest DBPR record and nearby options.
What stands out in this inspection history
The latest inspection on September 11, 2026 shows 8 observation rows: 1 critical, 1 major, and 6 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Open the place or verify the recordSee the place, then share or verify
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.
Would you eat here?
SUSHI THAI MARCO ISLAND has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [10-20-4] In-use tongs stored on equipment door handle between uses. There are multiple sets of tongs on an oven door handle in the kitchen. Operator removed the tongs.
- [10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. There are utensils in 79F standing water on the cook line. Operator emptied the water.
- [14-01-5] Bowl or other container with no handle used to dispense food. There are handleless cups inside containers of garlic powder, Thai tea and coffee in the kitchen. Operator removed the handleless cups.
- [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. There is a buildup of ice inside the walk in freezer on the shelving and cases of food by the walk in door.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters.
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. In the bottom of the make table cooler by the only hand washing sink in the kitchen, raw chicken is stored over spring rolls. Operator moved items to proper storage.
- [21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. There is a wet wiping towel not stored in sanitizer solution in the sushi station.
- [31A-09-4] Handwash sink not accessible for employee use at all times. The only hand washing sink in the kitchen is blocked by a hand cart and multiple items that are stored around the sink restricting access. Operator cleared access to the handwashing sink.
Own or manage a business?
FairScore is a separate free beta for business owners who want a fairer way to understand online reviewer behavior.
FairScore does not change InspectFL scores, inspection data, rankings, or coverage.
More places worth comparing
If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
Similar Japanese/Sushi in MARCO ISLAND
Use these as a same-category comparison set so you can judge this score against nearby alternatives, not in isolation.
Other options in MARCO ISLAND
If you're just looking for a better place nearby, start here and compare the current scores before you decide where to go next.
MR CRAB CAKES
960 CHALMERS DR UNIT 103, MARCO ISLAND
SeafoodJW MARRIOTT BANQUETS
400 SOUTH COLLIER BOULEVARD, MARCO ISLAND
Hotel/ResortDOREEN'S CUP OF JOE
267 N COLLIER BLVD, MARCO ISLAND
SALE E PEPE
480 S COLLIER BLVD, MARCO ISLAND
Bar/PubMARRIOTT'S CRYSTAL SHORES PIZZA CUCINA
600 SOUTH COLLIER BLVD, MARCO ISLAND
Hotel/Resort
Join the discussion
Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.
Add your take in under a minute
Sign in once, then comment, reply, and save restaurants to your watchlist.
Enter the 6-digit code sent to
Helpful comments beat hot takes.
Loading comments…
No comments yet — be the first person to add useful context.