20789 WALNUT ST, DUNNELLON, FL 34432
License #5202970
๐ฝ๏ธ Would You Eat Here?
Yikes โ SWEETIES CAFE AND TEA HOUSE has a rough inspection history. Would you risk it?
๐ Yes 0%
๐ค If they cleaned up 0%
๐ No way 0%
Inspection History
Critical Major Minor
2026-02-03 โ Routine - Food
Administrative complaint recommended
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
- [11] Improper reheating of food for hot holding
- [16] Food contact surfaces not properly sanitized
- [35] Single-service items improperly stored or used
- [41] Plumbing not properly installed or maintained
2026-02-03 โ Routine - Food
Administrative complaint recommended
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
- [11] Improper reheating of food for hot holding
- [16] Food contact surfaces not properly sanitized
- [35] Single-service items improperly stored or used
- [41] Plumbing not properly installed or maintained
2026-02-03 โ Routine - Food
Administrative complaint recommended
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
- [11] Improper reheating of food for hot holding
- [16] Food contact surfaces not properly sanitized
- [35] Single-service items improperly stored or used
- [41] Plumbing not properly installed or maintained
2025-09-16 โ Routine - Food
Inspection Completed - No Further Action
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [21] No proper handwashing by employees
- [25] Food contact surfaces not clean and sanitized
2025-09-16 โ Routine - Food
Inspection Completed - No Further Action
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [21] No proper handwashing by employees
- [25] Food contact surfaces not clean and sanitized
2025-09-16 โ Routine - Food
Inspection Completed - No Further Action
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [21] No proper handwashing by employees
- [25] Food contact surfaces not clean and sanitized