Tracked 493,861 243,443 71,461

SWIGGS  F

50 E CENTRAL AVE, ORLANDO, FL 32801

License #5810171


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๐Ÿฝ๏ธ Would You Eat Here?

Based on SWIGGS's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-03-10 โ€” Routine - Food
Call Back - Complied
  • [25] Food contact surfaces not clean and sanitized
  • [36] Thermometers not available or inaccurate
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
2026-03-10 โ€” Routine - Food
Call Back - Complied
  • [25] Food contact surfaces not clean and sanitized
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
2026-03-05 โ€” Routine - Food
Call Back - Admin. complaint recommended
  • [08] Improper cold holding temperatures
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [25] Food contact surfaces not clean and sanitized
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [31] Food stored on floor or not properly protected
2026-03-05 โ€” Routine - Food
Call Back - Admin. complaint recommended
  • [23] No date marking of ready-to-eat TCS food
  • [25] Food contact surfaces not clean and sanitized
  • [35] Single-service items improperly stored or used
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [51] Employee lockers or storage not provided
  • [08] Improper cold holding temperatures
2026-02-25 โ€” Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [08] Improper cold holding temperatures
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
2026-02-25 โ€” Routine - Food
Warning Issued
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [01] Required employee training not available
  • [08] Improper cold holding temperatures
  • [10] Improper cooking temperatures/times
  • [31] Food stored on floor or not properly protected
  • [51] Employee lockers or storage not provided