TAQUERIA LOS PRIMOS

Name: TAQUERIA LOS PRIMOS
Address: 1 W SILVER STAR, OCOEE, FL, 34761, US
Rating: 77.5

1 W SILVER STAR, OCOEE, FL 34761

License #5810125

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

77.5 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

TAQUERIA LOS PRIMOS in OCOEE currently holds an InspectFL Health Score of 77.5 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 27, 2026. Across those visits, inspectors documented 19 total violations — 5 critical, 5 major, 9 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[13-03-4] Employee with no hair restraint while engaging in food preparation. Employee put on hairnet during inspection.
[35B-03-4] Outer openings not protected with self-closing doors. Exit door of kitchen.
[36-17-5] Floor tiles missing and/or in disrepair. Floor tiles cracked throughout cook line.
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator has quaternary tablets but has chlorine test strips.
[12A-17-4] Employee rubbed hands together for less than 10-15 seconds while washing hands. Coached employee on proper hand washing procedures.
[08B-49-4] Employee personal food not properly identified and segregated from food to be served to the public. Employee removed personal food items from reach in cooler on cook line.
[14-11-5] Equipment in poor repair. Gaskets torn on reach in cooler next to expo window on cook line.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse