TASTY PHO

Name: TASTY PHO
Address: 7430 49TH ST N, PINELLAS PARK, FL, 33781, US
Rating: 93.3

7430 49TH ST N, PINELLAS PARK, FL 33781

License #6216956

🍽️ Thai/Vietnamese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

93.3 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

TASTY PHO in PINELLAS PARK currently holds an InspectFL Health Score of 93.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 21, 2026. Across those visits, inspectors documented 8 total violations — 1 critical, 3 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Slicer soiled - cleaned during inspection.
[31A-09-4] Handwash sink not accessible for employee use at all times. Bucket inside hand wash sink at cook line. Employee moved
[16-46-4] Old labels stuck to food containers after cleaning. Large plastic containers on dry storage rack with yellow tape with visible pho ga on label near back door.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee banana stored bottom shelf of prep table near dry ingredients container. Employee moved
[02C-04-5] Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Multiple soup in all freezers throughout establishment with no dates. Educated establishment - sent DBPR Form HR 5030-049
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Red cup with spoon on shelf above deli cooler at cook line right side. Employee moved
[10-17-4] In-use knife/knives stored in cracks between pieces of equipment. In between both deli cooler. Employee moved

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse