THE BLACK BEANS

Name: THE BLACK BEANS
Address: 712 N SR 7, HOLLYWOOD, FL, 33021, US
Rating: 77.3

712 N SR 7, HOLLYWOOD, FL 33021

License #1615050

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

77.3 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

THE BLACK BEANS in HOLLYWOOD currently holds an InspectFL Health Score of 77.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 6, 2026. Across those visits, inspectors documented 21 total violations — 4 critical, 4 major, 13 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In Grista reach in cooler by window, raw marinated chicken above raw pork. Manager rearranged for proper separation.
[10-17-4] In-use knife/knives stored in cracks between pieces of equipment. Knife between lowboy cooler and prep table at cook line. Manager removed knife.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open top beverage container on shelf with spices above kitchen make table. Manager removed beverage.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside microwave at cook line. Manager cleaned.
[14-31-5] Nonfood-grade bags used in direct contact with food. In Asber reach in cooler by dish machine, bread stored in standard printed plastic to go bags. Manager moved to clear food grade bag during inspection.
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. 1) In front counter glassfront, house made flans missing date marks. Per employee, prepared two days ago. 2) In multiple reach in coolers in kitchen, containers of black beans, cooked pork, and chicken missing date marks. Per manager prepared 2-3 days ago.
[03A-03-5] Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. On make table opposite cook line, under no temperature control, raw shell eggs (86F - Ambient). Per manager removed from cooler approximately 30-45 minutes). Manager placed eggs back in reach in to rechill.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on shelf next to open spice containers at kitchen make table. Manager removed phone.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fronts of reach in freezers and coolers by cook line soiled.

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Community pulse