THE LITTLE COFFEE SHOPPE

Name: THE LITTLE COFFEE SHOPPE
Address: 1172 N FEDERAL HWY, POMPANO BEACH, FL, 33062, US
Rating: 92.9

1172 N FEDERAL HWY, POMPANO BEACH, FL 33062

License #1625500

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

92.9 Grade B / 100

Solid Health Score

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Quick take

THE LITTLE COFFEE SHOPPE in POMPANO BEACH currently holds an InspectFL Health Score of 92.9 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on October 9, 2025. Across those visits, inspectors documented 15 total violations — 2 critical, 6 major, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[05-08-4] No probe thermometer provided to measure temperature of food products. No probe thermometer at establishment.
[11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided poster to manager and displayed.
[13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Prep food employee wearing bracelet whilst preparing food. Employee removed bracelet.
[16-37-1] No chemical test kit provided when using quaternary sanitizer at three-compartment sink/warewashing machine or wiping cloths.
[41-18-4] Warewashing sanitizing solution exceeding the maximum concentration allowed. Quaternary sanitizer solution in triple sink reading over 500 ppm. Operator corrected to 200 ppm.
[51-13-4] No Heimlich maneuver/choking sign posted. Provided poster to operator and displayed.
[12A-03-4] Employee washed hands in a sink other than an approved handwash sink. Employee washed hands in triple sink. Employee was educated on washing hands in handwashing sink only. Employee rewashed hands in handwashing sink.
[08B-38-4] Food stored on floor. Buckets of baking powder and baking soda stored on floor next to triple sink. Employee removed and placed on shelf.
[01B-28-5] Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. In reach in cooler, cooked vegetables cooked 10 days ago as per operator. See Stop Sale.
[02D-01-5] Working containers of food removed from original container not identified by common name. Buckets of white flour and salt with no labels in kitchen on shelf. Manager labeled.

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