1,216,574 violations tracked across 67 Florida counties

TIKI WEST RAW BAR & GRILL F

118 W RUBY ST, TAVARES, FL 32778

License #4508576

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🍽️ Would You Eat Here?

Yikes — TIKI WEST RAW BAR & GRILL has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor

2026-03-04 — Routine - Food

Call Back - Complied

[23] No date marking of ready-to-eat TCS food
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[29] Improper use of time as a public health control
[36] Thermometers not available or inaccurate
[01] Required employee training not available

2026-03-04 — Routine - Food

Call Back - Complied

[01] Required employee training not available
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[36] Thermometers not available or inaccurate

2026-03-04 — Routine - Food

Call Back - Complied

[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[36] Thermometers not available or inaccurate
[01] Required employee training not available

2026-03-03 — Routine - Food

Warning Issued

[31] Food stored on floor or not properly protected
[35] Single-service items improperly stored or used
[41] Plumbing not properly installed or maintained
[01] Required employee training not available
[13] Food not from approved source or unapproved use
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[11] Improper reheating of food for hot holding
[14] Raw animal food stored over ready-to-eat food
[36] Thermometers not available or inaccurate

2026-03-03 — Routine - Food

Warning Issued

[01] Required employee training not available
[11] Improper reheating of food for hot holding
[13] Food not from approved source or unapproved use
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected
[41] Plumbing not properly installed or maintained
[14] Raw animal food stored over ready-to-eat food
[29] Improper use of time as a public health control
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate

2026-03-03 — Routine - Food

Warning Issued

[11] Improper reheating of food for hot holding
[31] Food stored on floor or not properly protected
[35] Single-service items improperly stored or used
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[01] Required employee training not available

2025-08-06 — Routine - Food

Call Back - Complied

[03] No plan review submitted or approved
[11] Improper reheating of food for hot holding
[16] Food contact surfaces not properly sanitized
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[29] Improper use of time as a public health control
[36] Thermometers not available or inaccurate
[53] Establishment not in compliance with other codes
[01] Required employee training not available

2025-08-06 — Routine - Food

Call Back - Complied

[01] Required employee training not available
[03] No plan review submitted or approved
[11] Improper reheating of food for hot holding
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[53] Establishment not in compliance with other codes
[14] Raw animal food stored over ready-to-eat food
[36] Thermometers not available or inaccurate

2025-08-06 — Routine - Food

Call Back - Complied

[01] Required employee training not available
[03] No plan review submitted or approved
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[53] Establishment not in compliance with other codes
[11] Improper reheating of food for hot holding

2025-08-05 — Routine - Food

Administrative complaint recommended

[01] Required employee training not available
[03] No plan review submitted or approved
[06] Handwash sink not accessible or not supplied
[08] Improper cold holding temperatures
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[25] Food contact surfaces not clean and sanitized
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[41] Plumbing not properly installed or maintained
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[36] Thermometers not available or inaccurate

2025-08-05 — Routine - Food

Administrative complaint recommended

[01] Required employee training not available
[06] Handwash sink not accessible or not supplied
[11] Improper reheating of food for hot holding
[13] Food not from approved source or unapproved use
[21] No proper handwashing by employees
[25] Food contact surfaces not clean and sanitized
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[03] No plan review submitted or approved
[08] Improper cold holding temperatures

2025-08-05 — Routine - Food

Administrative complaint recommended

[01] Required employee training not available
[03] No plan review submitted or approved
[06] Handwash sink not accessible or not supplied
[08] Improper cold holding temperatures
[11] Improper reheating of food for hot holding
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[23] No date marking of ready-to-eat TCS food
[25] Food contact surfaces not clean and sanitized
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[41] Plumbing not properly installed or maintained
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[22] No hair restraints used where required
[36] Thermometers not available or inaccurate