WAH LAY CHINESE RESTAURANT

Name: WAH LAY CHINESE RESTAURANT
Address: 6941 MIRAMAR PKWY, MIRAMAR, FL, 33023, US
Rating: 92.5

6941 MIRAMAR PKWY, MIRAMAR, FL 33023

License #1611348

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

92.5 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

WAH LAY CHINESE RESTAURANT in MIRAMAR currently holds an InspectFL Health Score of 92.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on December 11, 2025. Across those visits, inspectors documented 7 total violations — 4 critical, 1 major, 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[08A-17-6] Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Plastic bag of raw Chicken stored above bag of raw pork in Front Counter Frigidaire Single Door Reach in Freezer. Manager inverted.
[14-01-5] Bowl used to dispense flour. Manager removed during inspection.
[41-17-4] Spray bottle containing toxic substance not labeled. Manager labeled degreaser spray bottle during inspection.
[02D-01-5] Working containers of sugar removed from original container not identified by common name. Manager labeled during inspection.
[03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Manager time marking cooked brown rice 11AM to 3 PM during inspection.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse