WOK N ROLL

Name: WOK N ROLL
Address: 1580 N WOODLAND BLVD, DELAND, FL, 32720, US
Rating: 78.8

1580 N WOODLAND BLVD, DELAND, FL 32720

License #7406476

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

78.8 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

WOK N ROLL in DELAND currently holds an InspectFL Health Score of 78.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on February 17, 2026. Across those visits, inspectors documented 22 total violations — 3 critical, 1 major, 18 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking . Tempura chicken and egg rolls on counter top. I hour . Operator placed time ,
[14-01-5] Bowl or other container with no handle used to dispense food. Container used dispense fried rice in rice cooker . Operator removed .
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Ventilation hood is soiled with grease .
[25-06-4] Single-service articles not stored inverted or protected from contamination. Spoons , forks and knives stored horizontally in storage box at front counter. Educated operator
[36-34-5] Storage area ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
[51-18-6] No copy of latest inspection report available.
[21-12-4] Wet wiping cloth at front counter ,not stored in sanitizing solution between uses.
[08B-49-4] Employee personal food not properly identified and segregated from food to be served to the public. Raw clams stored above carrots and not labeled . Instructed operator about segregating food and identifying it as employee food.
[12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers. Opened soda bottle stored on top of meat container in cook line make table. operator relocated .

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse