WOK N ROLL

Name: WOK N ROLL
Address: 6551 N ORANGE BLOSSOM TRL #117, MOUNT DORA, FL, 32757, US
Rating: 88.2

6551 N ORANGE BLOSSOM TRL #117, MOUNT DORA, FL 32757

License #5812433

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

88.2 Grade B / 100

Solid Health Score

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Quick take

WOK N ROLL in MOUNT DORA currently holds an InspectFL Health Score of 88.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 28, 2026. Across those visits, inspectors documented 18 total violations — 5 critical, 1 major, 12 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[01B-14-4] Shell eggs in use or stored with cracks or broken shells. See stop sale. One egg on tray in walk in cooler.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. In white chest freezers next to upright white freezer.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Reach in coolers at cook line. White reach in freezer interior.
[36-73-4] Floor soiled/has accumulation of debris. Floor behind cook line.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator less than 4 hours. Operator moved to cooler for quick cooling. Bean Sprouts (51F - Cold Holding)
[08B-38-4] Food stored on floor. Bottle of cooking oil on floor. Operator removed
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soil. Fan guards in walk in cooler. White reach in freezer gaskets.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Wall by cook line.

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse