WORLD FAMOUS INC
3684 W OAKLAND PARK BLVD, LAUDERDALE LAKES, FL 33311
License #1615256
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Failing Health Score
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WORLD FAMOUS INC in LAUDERDALE LAKES currently holds an InspectFL Health Score of 49.6 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has been inspected 6 times from Florida DBPR, with the most recent inspection on October 23, 2026. Across those visits, inspectors documented 26 total violations — 7 critical, 7 major, 12 minor.
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What stands out in this inspection history
The latest inspection on October 23, 2026 shows 10 observation rows: 5 critical, 3 major, and 2 minor.
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What do locals think?
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Would you eat here?
WORLD FAMOUS INC has a rough inspection history. Would you risk it?
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Warning Issued
- [29-27-4] No mop sink or curbed cleaning facility provided at establishment.
- [31A-09-4] Handwash sink not accessible for employee use at all times. -Observed the hand sink blocked by pitcher and steel sponge.
- [31A-11-4] Handwash sink used for purposes other than handwashing. -Observed employee wash blender in hand washing sink. -Observed employee draining pasta with strainer inside hand washing sink.
- [08B-38-4] Food stored on floor. -Observed two 5lbs of oil stored on floor in dry storage area.operator stored properly.
- [02C-01-5] Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. -Observed Red velvet waffle batter dated 10/13- Waffle batter dated 10/9 with eggs added.
- [29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. -Observed near dry storage area hose Bibb attached to a hose with no vacuum breaker.
- [53A-05-6] No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ -At start of inspection observed 4 employees on site engaged in food preparation with no certified food manager on site. Employee called manager - manager arrived during inspection.
- [01B-24-5] Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. -Observed in reach in cooler near fryers Red velvet waffle batter dated 10/13- Waffle batter dated 10/9 with eggs added.
- [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -1)Observed in tech in freezer near fryers #1 milk (50F - Cold Holding); steak eggroll (49F - Cold Holding); seafood egg roll (49F). Per operator not prepared or portioned today due to cardboard lining top shelf blocking airflow. See stop sale -2)Observed red velvet cake (cream cheese frosting) (65F Cold Holding) held at ambient temperature. Educated operator- operator placed cake in reach in cooler.
- [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. -Observed in reach in freezer near fryers- milk (50F - Cold Holding); steak eggroll (49F - Cold Holding); seafood egg roll (49F). Per operator not prepared or portioned today. Out of temperature due to cardboard lining in reach in cooler.
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