YOU GO BOY HIBACHI & MORE
2058 EDGEWOOD AVE W, JACKSONVILLE, FL 32208
License #2616595
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Mixed Health Record
How is this score calculated? →YOU GO BOY HIBACHI & MORE in JACKSONVILLE currently holds an InspectFL Health Score of 78 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on March 17, 2026. Across those visits, inspectors documented 11 total violations — 4 critical, 3 major, 4 minor.
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InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [25-05-4] Single-service articles improperly stored. Open case of styrofoam togo containers stored on floor by takeout window. Operator moved case to rack.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At cook line, hood filters have grease build up. At cook line, shelf under flattop has build up of food debris.
- [35B-03-4] Outer openings not protected with self-closing doors. Exterior doors missing door closers.
- [35A-02-7] Live, small flying insects found. Observed 3 small flying insects by chest freezer.
- [02B-02-5] Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Establishment sells undercooked beef upon request, no consumer advisory posted. Inspector supplied consumer advisory, operator posted at front window.
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. In double door stand up reach-in cooler, raw beef stored over cooked rice and raw eggs stored over cooked shrimp. Operator moved items to correct storage levels.
- [16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment uses chlorine sanitizer, no test strips available.
- [31A-11-4] Handwash sink used for purposes other than handwashing. At main kitchen area, bottle of bleach and gloves stored in handwash sink. Owner moved items.
- [36-73-4] Floors, walls and/or ceilings soiled/has accumulation of debris. Floor at cook line has build up of grease/debris.
- [41-10-4] Toxic substance/chemical improperly stored. Spray bottle of multi purpose cleaner stored on prep table. Operator moved spray bottle.
- [29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. On front of building, hose bibb missing backflip preventer.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
YOU GO BOY HIBACHI & MORE has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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